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35 Posts

Interview

SXSW ⸱ Lindsay Pugh

Interview with Manpreet Dhillon, Founder of Veza

My primary job (the one that pays me) is at an NYC tech company called Something Digital. When I started working there 4 years ago, I think we had less than 40 employees; now, it's very possible that we'll finish the year close to 100. As
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Film ⸱ Lindsay Pugh

Interview with Stella Meghie on 'The Weekend'

Sasheer Zamata and Y'lan Noel together in a movie directed by Stella Meghie? Sign me up! Since I was already back home in Ann Arbor during the Tribeca premiere, I watched a screener in bed with two of my cats and a bag of Haribo Berries (the best
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Film ⸱ Lindsay Pugh

Interview with Winnie Cheung on 'Albatross Soup'

"Albatross Soup" combines colorful animation and clever editing to take viewers on a condensed acid trip through a popular lateral thinking exercise. Instead of listening to me ramble on, watch it yourself. It's only 7 minutes! -------------------------------------------------------------------------------- Interview with Winnie Cheung: Winnie is obviously the person
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Film ⸱ Lindsay Pugh

Interview with Vlada Knowlton on 'The Most Dangerous Year'

Since Trump's election, so many awful things have happened that it's hard to keep track of them all. Each day is a fresh new hell and I want to crawl under the covers instead of facing reality. Whenever I feel especially hopeless (which is often), I
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SXSW ⸱ Lindsay Pugh

Interview with Jenna Ricker & Caroline Waterlow on 'Qualified'

Motorsports isn't typically my jam but if Janet Guthrie were still on the scene, I'd become a quick enthusiast. Like Diana Kennedy [https://www.womaninrevolt.com/interview-with-elizabeth-carroll-on-nothing-fancy-diana-kennedy/] , Guthrie was ahead of her time. She pursued her passion with tenacity, ignored the naysayers, and broke down barriers
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SXSW ⸱ Lindsay Pugh

Interview with Elizabeth Carroll on 'Nothing Fancy: Diana Kennedy'

This film is like a lost episode of "Chef's Table." It's just as good but contains less food porn and more subject development. I don't particularly enjoy cooking, but I do have a special affinity for certain chefs like Erin French, Renee
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